After quickly touring Liechtenstein, we proceeded south into
the canton of Graubunden in eastern Switzerland for a tour of Maienfeld and
Heididorf (or Dorfli), the “hometown” of Heidi, probably the most famous work
of Swiss fiction by author Johanna Spyri.
One of the best-selling children’s books of all time, the
story describes the events in the life of a young orphaned girl in her grandfather’s
care in the Swiss Alps.
The “alm” is the seasonal migration between valley and high
pastures, a traditional practice that shaped much of the landscape in the Alps.
This migration is still practiced in Germany, Austria, Slovenia, Italy and
Switzerland. Without it, most areas below 2,000 meters would be forests.
Cattle are tended by local
farming families who move from the valley to higher places. Other herdsmen are
employees of the cooperative owning the pastures. In Switzerland, about 130,000
milk cows summer on the high pastures and produce the local cheese specialties
that are handmade using traditional methods and tools.
Heidi’s grandfather at first resents her arrival, but the
young girl penetrates his gruff exterior and she has a delightful stay with him
and her best friend Peter, the goat-herder. Her Aunt Dete returns three years
later to bring Heidi to Frankfurt as a companion to an affluent young girl
named Clara Sesemann, who is wheelchair-bound.
Heidi spends a year with Clara but after a bout of
homesickness, sleepwalking and subsequent conflict with the family’s strict housekeeper
(appropriately named Fraulein Rottenmeier), she happily returns to the alm with
her grandfather.
Initially portrayed by Shirley Temple in the 1937 motion
picture, Heidi was quite a success, with the young acting prodigy enjoying her
third year in a row as the number one box office draw. Heidi has since been
adapted in more than 20 film and television productions.
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